Rada Cook's Knife
Similar to the handy Santoku Knife.
blade 6-1/4", overall10-3/4"
This ever popular and handy Cook's Knife minces and dices vegetables for soups, salads, casseroles and other
recipes. Of course you'll find your own favorite uses for this knife as it becomes a valuable part of your kitchen
It's incredibly sharp and
Blades are surgical quality
T420 high carbon stainless steel. Handles are permanently cast solid brushed
They look good, the handles resist
finger prints and it remains steady in the hand even when
Rada Cook's Knife R134
Free Shipping to USA
See Rada's Lifetime Guarantee
Rada Made in USA
Top of page